request-free-img

Bodum摩卡壶说明书翻译

今天翻译完成了Bodum摩卡壶的说明书,如下—-
Chambord Espresso Maker Stove Top 6 cup, Aluminium
Bodum经典铝制咖啡壶/波顿壶–六人份,底部复底可适用电磁炉

Technical Details 技术特点

· Size: 6 cup.0.35 Ltr./12 fl.oz 容量:六人份.350毫升

· Original package including color box/instruction sheet 原始包装(含外文彩盒和九国文字说明书)

· Color: Aluminium plain 颜色:金属铝本色

· Also suitable for use on induction stoves电磁炉亦适用

Product Description 产品描述

Information for CHAMBORD Espresso maker, stove top, 6 cup, 0.35 l, 12 oz, aluminium: Every Italian household has at least one stove-top espresso maker. To this day, they are pure Italianità and an excellent way to brew a strong cup of espresso at home – without an expensive and complicated machine that uses too much energy and takes up a lot of precious kitchen counter space. There’s just something romantic about hearing the coffee rise through the funnel and smelling the rich coffee aroma at the same time. They are made from aluminum, bakelite, silicone and stainless steel.本款Bodum经典铝制宝塔壶,6人份,350毫升,适合家用,节能又不大占用厨房的空间,你绝对应该拥有!如果你想体验纯粹的舌尖上的咖啡感觉,那么本款Bodum壶怎能错过?每当咖啡从Bodum壶中萃取,那种声响和美味都是完全的罗曼蒂克!

ILLUSTRATON OF THE APPLIANCE图例

A Lid of the upper body上壶的盖子

B Riser pipe壶口

C Upper body上壶

D Disc sieve滤网

E Seal密封圈

F Coffee funnel漏斗

G Line for max. fill level最高水位线

H Safety valve安全阀

I Water contaner下壶

HOW TO MAKE ESPRESSO使用方法

Before you start using your espresso maker, make sure you have all the necessary internal pieces and that they are put together correctly.

使用Bodum摩卡壶前,请仔细检查所有部件是否齐全,并确保所有部件都正确联接。

IMPORTANT: Before using your espresso maker for the first time, wash all parts including the feed tube wth warm water.

注意:第一次使用Bodum摩卡壶前,请用温水清洗所有部件。

1. Make sure the espresso maker is cold and open it by holding the water container (I) in one hand and turning the upper vessel (C) anti-clockwise, i.e. to the left, with the other.
1.确保摩卡壶处于冷态,紧握下壶(I),逆时针旋转拧开上壶(C)。
2. Take out the coffee funnel (F) and fll the water container (I) with fresh water to the line (G) under the safety valve (H). TIP: We recommend you use fresh, soft water. Very hard or salty water negatively affects the flavour of the coffee. IMPORTANT: Never use the espresso maker with an empty water container (I) and never use warm water to speed up the coffee-making process.
2.取出漏斗(F),往下壶中加冷水,水位不得超过安全阀(H)下的最高水位线(G)。小贴士:推荐使用新鲜的软水(不含或含较少可溶性钙、镁化合物的水);而硬水(流经石灰岩含大量碱性物质、碳酸氢盐含量大于100 mg/L(CaCO3)、硬度大于150 mg/L(CaCO3) 的水)或盐水会影响咖啡的口感。注意:严禁下壶(I)中无水时空烧摩卡壶!不得加热水来加速萃取过程!

3. Put the coffee funnel (F) into the water container (I).

3.把漏斗(F)放于下壶(I),放置到位。

4. Fill the coffee funnel (F) with coffee powder without pressing the powder. Put small quantities of coffee into the coffee funnel (F), or do so using a spoon, to avoid using too much coffee powder which could then spill out. Spread the coffee powder evenly and dust any super-fluous coffee powder away from edge of the coffee funnel (F). IMPORTANT: Only use top-quality coffee powder, wth a medium grind, that is particularly recommended for espresso makers.

4.将咖啡粉加在漏斗(F)里,不得挤压咖啡粉。加料时,小量小量地加,或使用勺子帮忙,避免加料过猛而溢出。把咖啡粉抹平,过筛去除超大的咖啡粉团。注意:最好只使用质量优良、中等颗粒的咖啡粉。

5. Put the espresso maker back together again by holding the water container (I) in one hand and turning the upper vessel (C) clockwise, i.e. to the right, with the other. Do not press the handle.

5.紧握下壶(I),顺时针旋转拧紧上壶(C)。不得从手柄处着力,以免折断手柄。

6. Place the espresso maker on the heat source. The espresso maker is suitable for use on ceramic stove tops, electric hobs and gas stoves. The 10617 model is also suitable for use on induction stoves. IMPORTANT: If your source of heat is a gas stove, the flame must not be able to protrude from under the edge of the water container.

6.把摩卡壶放在热源上。本Bodum六人份摩卡壶除了适用酒精灯、电热炉和煤气灶,还适用电磁炉。注意:如果您使用煤气灶,火焰不得开得太大,不得串烧超过下壶。

7. Take the espresso maker from the stove as soon as the brewing procedure is completed and all the water has risen into the upper vessel (C). WARNING: When hot, only touch the plastic parts of the espresso maker. Not suitable for extracts or herbal teas.

7.萃取完成,水将从下壶蒸馏到上壶(C)。注意:壶身很烫,只能通过手柄接触摩卡壶。另外,不得用本Bodum摩卡壶来煮茶。

CLEANING AND MAINTENANCE清洗和保养事项

– Whenever you want to clean the espresso maker, wait until it has cooled off.

-摩卡壶冷却后方可进行清洗。

– Only use water to clean the device. Never use scouring agents or steel wools as these damage the surface.

-仅使用清水来清洗摩卡壶。不得使用酸性溶剂,不得使用钢丝球,以免损伤表面。

– Regularly clean the inside of the feed tube (B).

-定期清洗壶口(B)的内表面。

– Regularly check the coffee funnel (F) and the seal (E). If they are showing signs of wear and tear or damage, replace them. Only use original parts.

-定期检查漏斗(F)和密封圈(E)。如果发现有老化/磨损/损坏,就须更换。更换时,仅使用原厂配件。

– Check every now and again that the holes in filter plate (D) are not blocked. If they are, clean the holes wth a needle.

-不定期检查滤网(D)的孔目是否堵塞。如果孔目被堵住了,请用针尖进行清理。

– Never put the espresso maker back together again when it is wet. Keep the parts separate.

-在摩卡壶晾干前,请保持各部件分离。